Post by Loupy on Apr 3, 2019 2:42:57 GMT -7
Keto Breakfast Pizza- Meat Lover's Style
From: howtothisandthat.com/keto-breakfast-pizza/
Using the famous keto fathead dough we have created an amazing breakfast pizza perfect for meat lover's and those looking for a change!
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Serves: 4 (2 slices per serving)
Calories: 320
Ingredients:
For the dough:
2 ounces cream cheese
2 cups mozzarella shredded
2 eggs beaten
1 cup almond flour
pinch salt & pepper
For the toppings:
2 eggs beaten
6 strips cooked bacon
4 sausage links cooked and diced
2 deli ham slices diced
1/2 cup mozzarella cheese
1/4 cup shredded cheddar
Instructions
Preheat oven to 400, grease a cast iron pan.
For the dough-
Mix cream cheese and mozzarella together in a bowl and microwave for 1 minute.
Stir and heat additional 20 seconds until melted and mixing smoothly.
Add beaten eggs to almond flour, mix well.
Combine with the cheese mixture and work until a dough is formed.
Push dough into cast iron skillet (like you would for a deep dish pizza).
Poke holes to avoid air bubbles.
Bake for 10 minutes.
Making the pizza-
Pour beaten eggs over the dough, top with all meats and cheeses.
Return to the oven to bake for an additional 10-15 minutes or until set up and golden.
Cut into 8 equal pieces.
Serving size is 2.
Note- because of the nutrition information varying so much for each different brand and item that can be used, we are not providing a label. You can use the link below to input your own information from your specific ingredient labels. However our Keto Breakfast Pizza is about 1.7 net carbs per slice.
From: howtothisandthat.com/keto-breakfast-pizza/
Using the famous keto fathead dough we have created an amazing breakfast pizza perfect for meat lover's and those looking for a change!
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Serves: 4 (2 slices per serving)
Calories: 320
Ingredients:
For the dough:
2 ounces cream cheese
2 cups mozzarella shredded
2 eggs beaten
1 cup almond flour
pinch salt & pepper
For the toppings:
2 eggs beaten
6 strips cooked bacon
4 sausage links cooked and diced
2 deli ham slices diced
1/2 cup mozzarella cheese
1/4 cup shredded cheddar
Instructions
Preheat oven to 400, grease a cast iron pan.
For the dough-
Mix cream cheese and mozzarella together in a bowl and microwave for 1 minute.
Stir and heat additional 20 seconds until melted and mixing smoothly.
Add beaten eggs to almond flour, mix well.
Combine with the cheese mixture and work until a dough is formed.
Push dough into cast iron skillet (like you would for a deep dish pizza).
Poke holes to avoid air bubbles.
Bake for 10 minutes.
Making the pizza-
Pour beaten eggs over the dough, top with all meats and cheeses.
Return to the oven to bake for an additional 10-15 minutes or until set up and golden.
Cut into 8 equal pieces.
Serving size is 2.
Note- because of the nutrition information varying so much for each different brand and item that can be used, we are not providing a label. You can use the link below to input your own information from your specific ingredient labels. However our Keto Breakfast Pizza is about 1.7 net carbs per slice.
