Post by Loupy on Feb 8, 2011 19:46:25 GMT -7
Spiked Vanilla Fruit Salad
From: www.yummly.com/
Adult version...NOT FOR KIDS...
Ingredients:
1 can (20 ounces, chunk pineapple) plus 1 can (8 ounces) pineapple chunks; reserve juice
1 package (5.1 ounces each) instant vanilla or lemon pudding mix (Can use sugar-free)
2 cans (15 ounces each) mandarin oranges, drained
2 medium red apples, chopped
2 medium Granny Smith apples, chopped
1/2 cup red seedless grapes, slice in half
1 large banana
Directions:
Drain pineapple, reserving juice; set pineapple aside.
Slice banana in 1/8 in slices and put in pineapple juice so it won't turn brown.
Adult version...NOT FOR KIDS...
Add enough cold water to juice to make 1 1/2 cups. **if using the vodka, use it in place of the water.**
In a very large bowl, whisk juice mixture and pudding mix for 2 minutes.
Let stand for 2 minutes or until soft-set.
Fold in the oranges, apples, bananas, grapes and reserved pineapple.
Refrigerate about an hour or until chilled.
**Remember the longer you let alcohol sit on the fruit, it will break down the fibers in the fruit.
From: www.yummly.com/
Adult version...NOT FOR KIDS...
Ingredients:
1 can (20 ounces, chunk pineapple) plus 1 can (8 ounces) pineapple chunks; reserve juice
1 package (5.1 ounces each) instant vanilla or lemon pudding mix (Can use sugar-free)
2 cans (15 ounces each) mandarin oranges, drained
2 medium red apples, chopped
2 medium Granny Smith apples, chopped
1/2 cup red seedless grapes, slice in half
1 large banana
Directions:
Drain pineapple, reserving juice; set pineapple aside.
Slice banana in 1/8 in slices and put in pineapple juice so it won't turn brown.
Adult version...NOT FOR KIDS...
Add enough cold water to juice to make 1 1/2 cups. **if using the vodka, use it in place of the water.**
In a very large bowl, whisk juice mixture and pudding mix for 2 minutes.
Let stand for 2 minutes or until soft-set.
Fold in the oranges, apples, bananas, grapes and reserved pineapple.
Refrigerate about an hour or until chilled.
**Remember the longer you let alcohol sit on the fruit, it will break down the fibers in the fruit.
