Cheddar Bay Biscuits (R)

[Loupy]

Cheddar Bay Biscuits
Submitted By: Cookie

"Buttermilk baking mix (e.g. Bisquick) does the trick in these savory biscuits, with the addition of Cheddar cheese, garlic, parsley, onion and water."

Servings: 20

Ingredients:
4 cups baking mix
3 ounces Cheddar cheese, shredded
1 1/3 cups water

1/2 cup melted butter
1 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon onion powder
1/8 teaspoon dried parsley

Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
Line a baking sheet with parchment paper.
2. In a mixing bowl, combine the baking mix, cheese, and water.
Mix until dough is firm.
Using a small scoop, place dough on the prepared pan.
3. Bake at 375 degrees F (190 degrees C) for 10 to 12 minutes, or until golden brown.
4. Combine the melted butter, garlic powder, salt, onion powder and parsley.
Brush over baked biscuits immediately upon removing from oven.


Nutrition Information
Calories: 139
Total Fat: 6.3g
Cholesterol: 17mg
Sodium: 550mg
Total Carbs: 17.5g
Dietary Fiber: 0g
Protein: 3.2g





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[Loupy]

My OH My...these were delicious. I made them tonight and just took the last ones out of the oven. I followed the recipe exactly except for the baking mix. I used Bisquick Heart Smart mix. Otherwise it was exactly the same. I will be taking a picture and posting it ASAP.
Here's the picture I promised.


My husband is making sure there are a few for him to take to work tomorrow. We had these with my recipe of tuna and noodles. It complimented them nicely and they were not too heavy. VERY YUMMY!!!!!!



We give these....