Post by Loupy on Nov 29, 2017 19:37:20 GMT -7
TOASTED S’MORE MARTINI (A)
From: Becky Hardin @ www.thecookierookie.com/toasted-smore-martini/
This TOASTED S’MORE MARTINI is as delicious as it is beautiful. With layers of cream, marshmallow vodka, and chocolate liqueur all you need is a graham cracker rim! So fun and festive for the holidays.
Ingredients:
1 oz. Dark chocolate or milk chocolate Godiva liqueur
1/2 oz. Fluffed marshmallow vodka
1/2 oz. Heavy cream
Hershey's chocolate syrup and crushed graham cracker for the rim
Marshmallows as garnish
Small bamboo sticks
INSTRUCTIONS
Dip the rim of your glass in the Hersheys syrup and then in the crushed graham cracker.
Pour the chocolate liqueur as slowly as possible over an upside down spoon into the glass.
Mix together the heavy cream and marshmallow vodka in a separate container.
Pour the vodka mixture as slowly as possible over an upside down spoon to make the layered look.
Place the marshmallow on the bamboo stick as a skewer.
Brown the marshmallow slightly over an open flame, do not allow to catch on fire.
Lay the bamboo stick on the drink and light the marshmallow for effect before drinking.
Stir together the drink and enjoy!
(to make as a shot, half the recipe and use mini-marshmallows)
Nutritional Information
Calories: 258
Total Fat: 14g
Carbs: 30g
Protein: 2g
From: Becky Hardin @ www.thecookierookie.com/toasted-smore-martini/
This TOASTED S’MORE MARTINI is as delicious as it is beautiful. With layers of cream, marshmallow vodka, and chocolate liqueur all you need is a graham cracker rim! So fun and festive for the holidays.
Ingredients:
1 oz. Dark chocolate or milk chocolate Godiva liqueur
1/2 oz. Fluffed marshmallow vodka
1/2 oz. Heavy cream
Hershey's chocolate syrup and crushed graham cracker for the rim
Marshmallows as garnish
Small bamboo sticks
INSTRUCTIONS
Dip the rim of your glass in the Hersheys syrup and then in the crushed graham cracker.
Pour the chocolate liqueur as slowly as possible over an upside down spoon into the glass.
Mix together the heavy cream and marshmallow vodka in a separate container.
Pour the vodka mixture as slowly as possible over an upside down spoon to make the layered look.
Place the marshmallow on the bamboo stick as a skewer.
Brown the marshmallow slightly over an open flame, do not allow to catch on fire.
Lay the bamboo stick on the drink and light the marshmallow for effect before drinking.
Stir together the drink and enjoy!
(to make as a shot, half the recipe and use mini-marshmallows)
Nutritional Information
Calories: 258
Total Fat: 14g
Carbs: 30g
Protein: 2g
