Post by Loupy on Jan 3, 2011 18:37:22 GMT -7
Roasted Parsnips
Serves 6 to 8.
Tasty baked parsnips with a little brown sugar and butter.
Ingredients:
4 cups diced cooked parsnips
1/4 cup melted butter
1/2 cup light brown sugar, packed
1 teaspoon dry mustard
Instructions:
Place parsnips in a greased baking dish.
Pour melted butter over parsnips.
Combine sugar and mustard; sprinkle over parsnips.
Bake at 400° for 20 minutes.
Serves 6 to 8.
Tasty baked parsnips with a little brown sugar and butter.
Ingredients:
4 cups diced cooked parsnips
1/4 cup melted butter
1/2 cup light brown sugar, packed
1 teaspoon dry mustard
Instructions:
Place parsnips in a greased baking dish.
Pour melted butter over parsnips.
Combine sugar and mustard; sprinkle over parsnips.
Bake at 400° for 20 minutes.
