Post by Loupy on Feb 3, 2017 17:19:38 GMT -7
Creamsicle Fluff
From: Melissa @ www.servedupwithlove.com/
I just love making these desserts anytime we go to a potluck or picnic because they are just so dang easy to whip up. My Mom had been telling me for quite a while that she wanted to try one of these orange salads so I knew it was time to give it a whirl. The only thing different with this recipe is that you have to boil the water and add it to the jello and then it needs to chill a bit. So even though it is quick to whip up, you still need a little extra time for the cooling process.
But seriously, this Creamsicle Fluff salad is so worth that little extra step. The day I made this, I took a good helping to my parents to try. I received a phone call a little while later telling me just how much they enjoyed it. My Mom has asked me several times since then when I was going to make it again. My husband also keeps asking when I will be making that "orange stuff" again. I have a feeling this Creamsicle Fluff will be made a lot this summer. And I am totally OK with that. Besides anything that has marshmallows in it is just plain fun to eat!
Serves: 8-10
Ingredients:
1 small box orange Jell-O
1 small box instant vanilla pudding
1 cup boiling water
1/2 cup cold water
1 - 8oz. tub Cool Whip or regular whipped cream
1 -14 oz. can mandarin oranges, drained
1 cup mini marshmallows
Instructions:
In a large bowl combine orange Jell-O and boiling water.
Mix well to dissolve and then add cold water and stir.
Chill for 15 -20 minutes.
Whisk in vanilla pudding mix until smooth and chill for another 10 minutes until it becomes thickened.
Fold in Cool Whip, oranges and marshmallows.
Chill until set, about an hour.
From: Melissa @ www.servedupwithlove.com/
I just love making these desserts anytime we go to a potluck or picnic because they are just so dang easy to whip up. My Mom had been telling me for quite a while that she wanted to try one of these orange salads so I knew it was time to give it a whirl. The only thing different with this recipe is that you have to boil the water and add it to the jello and then it needs to chill a bit. So even though it is quick to whip up, you still need a little extra time for the cooling process.
But seriously, this Creamsicle Fluff salad is so worth that little extra step. The day I made this, I took a good helping to my parents to try. I received a phone call a little while later telling me just how much they enjoyed it. My Mom has asked me several times since then when I was going to make it again. My husband also keeps asking when I will be making that "orange stuff" again. I have a feeling this Creamsicle Fluff will be made a lot this summer. And I am totally OK with that. Besides anything that has marshmallows in it is just plain fun to eat!
Serves: 8-10
Ingredients:
1 small box orange Jell-O
1 small box instant vanilla pudding
1 cup boiling water
1/2 cup cold water
1 - 8oz. tub Cool Whip or regular whipped cream
1 -14 oz. can mandarin oranges, drained
1 cup mini marshmallows
Instructions:
In a large bowl combine orange Jell-O and boiling water.
Mix well to dissolve and then add cold water and stir.
Chill for 15 -20 minutes.
Whisk in vanilla pudding mix until smooth and chill for another 10 minutes until it becomes thickened.
Fold in Cool Whip, oranges and marshmallows.
Chill until set, about an hour.
