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Post by Loupy on Oct 6, 2016 23:42:30 GMT -7
Angel BiscuitsFrom: Julia @ juliassimplysouthern.blogspot.com/It looks like we all LOVE us some biscuits! For the second week in a row, biscuits were the most popular recipe! This week it is Angel Biscuits from Julia’s Simply Southern. Being a biscuit-lover myself, I am thrilled to see all these different variations on biscuits.Ingredients: 5 cups all purpose flour 3 tsp baking powder 1 tsp baking soda 1 tsp salt 3 tbs sugar 3/4 cup Crisco 1 pkg dry yeast 1/2 cup lukewarm water 2 cups warm buttermilk Extra flour for kneading and rolling dough
Instructions: Preheat oven to 350 degrees. In a large mixing bowl combine flour, baking powder, baking soda, salt, and sugar. Set aside. In a small bowl dissolve the yeast into lukewarm water. Let sit for 3-5 minutes for yeast to activate. As the yeast activates cut the Crisco into the flour mixture with a pastry blender. Slowly pour the yeast mixture and buttermilk into the flour mixture. Combine to create the dough. Turn onto a floured surface and knead until dough becomes elastic. Roll and cut into biscuits placing on a sheet pan. Cover and set aside to let dough rise for 1 hour. Bake for 25-30 minutes until golden brown. Brush the tops with melted butter when you remove from the oven.
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