Post by Loupy on Sept 24, 2016 18:04:07 GMT -7
FRESH STRAWBERRY BREAD
From: Cathy Trochelman @ www.lemontreedwelling.com/
This Fresh Strawberry Bread is the perfect way to make use of fresh summer strawberries! It comes together quickly and is packed with delicious strawberry flavor. Sure to be a family favorite!
PREP TIME: 10 mins
COOK TIME: 60 mins
TOTAL TIME: 1 hour 10 mins
Makes: 1 loaf
INGREDIENTS:
2½ cup all purpose flour
1 cup sugar
3½ tsp. baking powder
1 tsp. salt
3 Tbsp. vegetable oil
1 cup milk
1 egg
1 tsp. vanilla
1½ cup fresh sliced strawberries
Instructions:
Combine all ingredients in a large mixing bowl; fold in fresh strawberries.
Pour into greased loaf pan.
Bake at 350 degrees for 55-65 minutes or until top is golden brown and completely set.
Cool slightly, then loosen sides of loaf from pan and remove to wire rack to cool completely.
From: Cathy Trochelman @ www.lemontreedwelling.com/
This Fresh Strawberry Bread is the perfect way to make use of fresh summer strawberries! It comes together quickly and is packed with delicious strawberry flavor. Sure to be a family favorite!
PREP TIME: 10 mins
COOK TIME: 60 mins
TOTAL TIME: 1 hour 10 mins
Makes: 1 loaf
INGREDIENTS:
2½ cup all purpose flour
1 cup sugar
3½ tsp. baking powder
1 tsp. salt
3 Tbsp. vegetable oil
1 cup milk
1 egg
1 tsp. vanilla
1½ cup fresh sliced strawberries
Instructions:
Combine all ingredients in a large mixing bowl; fold in fresh strawberries.
Pour into greased loaf pan.
Bake at 350 degrees for 55-65 minutes or until top is golden brown and completely set.
Cool slightly, then loosen sides of loaf from pan and remove to wire rack to cool completely.
