Post by Loupy on Nov 27, 2010 15:56:10 GMT -7
Coffee Bonbons
Submitted By: Leitzel Malzahn
Photo by larkspur
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Ready In: 40 Minutes
Servings: 30
"When I first sampled this unique cookie, I decided it was the best cookie I'd ever tasted! The coffee flavor and chocolate icing make it a delightful treat at buffets and church socials. I plan to share it with my out-of-state granddaughters next time they visit."
Ingredients:
1 cup butter
3/4 cup confectioners' sugar
1/2 teaspoon vanilla extract
1 tablespoon instant coffee granules
1 3/4 cups all-purpose flour
CHOCOLATE GLAZE:
1 tablespoon butter
1/2 ounce unsweetened chocolate
1 cup confectioners' sugar
2 tablespoons milk
Directions:
1. In a mixing bowl, cream butter and sugar until light and fluffy.
Add vanilla.
Combine coffee and flour; stir into creamed mixture and mix well.
Chill.
Shape into 3/4-in. balls and place on ungreased baking sheets.
Bake at 350 degrees F for 18-20 minutes.
Meanwhile, for glaze, melt butter and chocolate together.
Add melted mixture to sugar along with milk; beat until smooth.
Frost cookies while still warm.
ALL RIGHTS RESERVED © 2009 Allrecipes.com
Submitted By: Leitzel Malzahn
Photo by larkspur
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Ready In: 40 Minutes
Servings: 30
"When I first sampled this unique cookie, I decided it was the best cookie I'd ever tasted! The coffee flavor and chocolate icing make it a delightful treat at buffets and church socials. I plan to share it with my out-of-state granddaughters next time they visit."
Ingredients:
1 cup butter
3/4 cup confectioners' sugar
1/2 teaspoon vanilla extract
1 tablespoon instant coffee granules
1 3/4 cups all-purpose flour
CHOCOLATE GLAZE:
1 tablespoon butter
1/2 ounce unsweetened chocolate
1 cup confectioners' sugar
2 tablespoons milk
Directions:
1. In a mixing bowl, cream butter and sugar until light and fluffy.
Add vanilla.
Combine coffee and flour; stir into creamed mixture and mix well.
Chill.
Shape into 3/4-in. balls and place on ungreased baking sheets.
Bake at 350 degrees F for 18-20 minutes.
Meanwhile, for glaze, melt butter and chocolate together.
Add melted mixture to sugar along with milk; beat until smooth.
Frost cookies while still warm.
ALL RIGHTS RESERVED © 2009 Allrecipes.com
