Post by Loupy on May 14, 2016 18:14:37 GMT -7
Spicy Tomato Compote
From: Barry C. Parsons @ www.rockrecipes.com/
My favorite, quick-cooked, spicy tomato compote. Much better than ketchup.
Ingredients:
4 cloves minced garlic
6 tbsp olive oil
8 large ripe tomatoes diced
2 tbsp brown sugar
3 tbsp balsamic vinegar
1/2 tsp crushed chili sauce or ¼ tsp chili flakes
salt and pepper to season
Instructions:
Sauté the garlic in the oil over medium heat for just a minute before adding the tomatoes, brown sugar, chili sauce, salt, pepper.
Continue to cook until the tomatoes soften and the compote reduces to a jam-like consistency.
Add the balsamic vinegar in the final minute or two of cooking before serving.
From: Barry C. Parsons @ www.rockrecipes.com/
My favorite, quick-cooked, spicy tomato compote. Much better than ketchup.
Ingredients:
4 cloves minced garlic
6 tbsp olive oil
8 large ripe tomatoes diced
2 tbsp brown sugar
3 tbsp balsamic vinegar
1/2 tsp crushed chili sauce or ¼ tsp chili flakes
salt and pepper to season
Instructions:
Sauté the garlic in the oil over medium heat for just a minute before adding the tomatoes, brown sugar, chili sauce, salt, pepper.
Continue to cook until the tomatoes soften and the compote reduces to a jam-like consistency.
Add the balsamic vinegar in the final minute or two of cooking before serving.
