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Post by Loupy on Feb 25, 2016 14:38:07 GMT -7
Italian Turkey Sausage and VegetablesBy: Grace2882 @ grace2882.wordpress.com/Ingredients: 1 pound Italian Turkey Sausage Olive oil 1 large zucchini, sliced 6 roma tomatoes, sliced 1 large onion, diced 1 bundle asparagus, chopped 2 cloves minced garlic 15 ounce can diced tomatoes 1 teaspoon basil 1 teaspoon oregano 1/2 teaspoon black pepper 12 ounce shredded mozzarella and provolone cheese, mixed blend
Instructions: In a large non-stick skillet add olive oil and heat. Add sausage which has been removed from the casing and brown slightly while crumbling. While still slightly pink add onion and garlic and cook until onions are translucent. Add everything else except the cheese and stir well. Cook approximately 6-10 minutes until asparagus is cooked stirring often. Add cheese and stir until melted and blended. This will thicken the sauce. Serve warm.
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