Post by Loupy on Feb 23, 2016 21:40:51 GMT -7
Gluten Free Cheese Crackers
POSTED BY ANGELA PARKER ·@ www.grassfedmama.com/
An easy way to turn your kids favorite cracker into a gluten free and grain free snack.
Almond flour is the key to keeping these gluten free. I used my food processor to mix all the ingredients together. My 3 year old loves to help me in the kitchen and this was the perfect recipe for her to be included.
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Makes: 50 crackers
Ingredients
½ cup of shredded sharp cheddar cheese
½ tsp of salt
½ tsp of baking soda
1¼ cup of almond flour
1 egg
1½ tablespoons of coconut oil
Instructions
Preheat oven to 350 degrees.
Place almond flour, cheese, salt, baking soda in food processor and pulse until combined.
Add in egg and oil and pulse until ball forms.
Using parchment paper, press dough flat onto baking sheet.
Cut your dough into squares.
Bake for 12-15 minutes.
Notes
Optional add ins: Italian seasonings, chili powder, garlic powder, lime.
POSTED BY ANGELA PARKER ·@ www.grassfedmama.com/
An easy way to turn your kids favorite cracker into a gluten free and grain free snack.
Almond flour is the key to keeping these gluten free. I used my food processor to mix all the ingredients together. My 3 year old loves to help me in the kitchen and this was the perfect recipe for her to be included.
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Makes: 50 crackers
Ingredients
½ cup of shredded sharp cheddar cheese
½ tsp of salt
½ tsp of baking soda
1¼ cup of almond flour
1 egg
1½ tablespoons of coconut oil
Instructions
Preheat oven to 350 degrees.
Place almond flour, cheese, salt, baking soda in food processor and pulse until combined.
Add in egg and oil and pulse until ball forms.
Using parchment paper, press dough flat onto baking sheet.
Cut your dough into squares.
Bake for 12-15 minutes.
Notes
Optional add ins: Italian seasonings, chili powder, garlic powder, lime.
