Post by Loupy on Oct 1, 2015 17:40:53 GMT -7
MEATBALL AND MOZZARELLA APPETIZERS
From: Natalie @ www.aturtleslifeforme.com/
(Check out her web site for great pictures)
Buffets rule at our family get-togethers, but flavor is never sacrificed! So, when I was asked to help promote Bertolli® brand pasta sauce and the ‘Taste of Italy’ program at your local Kroger’s, I immediately thought of my family and how we celebrate not just gatherings, but my Gram’s wonderful Italian cooking!
I’ve been using Bertolli® pasta sauces for years already, because of the richness of flavors. It’s the perfect addition to our holiday buffets to help continue the Tuscan-inspired traditions that my grandmother started years ago.
These little appetizer cups come together so quickly and are perfect to grab off the table while you wander around the party socializing. My family looooves spaghetti and meatballs, but it isn’t really conducive to a party food. This is a great twist on the classic that looks great on your table too!
INGREDIENTS:
Meatballs cooked in your favorite Bertolli® pasta sauce(or your own sauce)
Mozzarella cheese cut into bite-sized pieces
Garlic Parmesan breadsticks
skewers
individual size cups
Directions:
Pour a little Bertolli® pasta sauce in the bottom of each cup.
Assemble skewers with 2 mozzarella cubes and 2 meatballs each.
Cut breadsticks in half and place in cup with skewer.
Serve immediately while still hot.
From: Natalie @ www.aturtleslifeforme.com/
(Check out her web site for great pictures)
Buffets rule at our family get-togethers, but flavor is never sacrificed! So, when I was asked to help promote Bertolli® brand pasta sauce and the ‘Taste of Italy’ program at your local Kroger’s, I immediately thought of my family and how we celebrate not just gatherings, but my Gram’s wonderful Italian cooking!
I’ve been using Bertolli® pasta sauces for years already, because of the richness of flavors. It’s the perfect addition to our holiday buffets to help continue the Tuscan-inspired traditions that my grandmother started years ago.
These little appetizer cups come together so quickly and are perfect to grab off the table while you wander around the party socializing. My family looooves spaghetti and meatballs, but it isn’t really conducive to a party food. This is a great twist on the classic that looks great on your table too!
INGREDIENTS:
Meatballs cooked in your favorite Bertolli® pasta sauce(or your own sauce)
Mozzarella cheese cut into bite-sized pieces
Garlic Parmesan breadsticks
skewers
individual size cups
Directions:
Pour a little Bertolli® pasta sauce in the bottom of each cup.
Assemble skewers with 2 mozzarella cubes and 2 meatballs each.
Cut breadsticks in half and place in cup with skewer.
Serve immediately while still hot.
