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Post by Loupy on Sept 12, 2010 0:01:40 GMT -7
Fluffy French Toast Submitted By: BonniePhoto By: PIKOGIRL82Prep Time: 10 Minutes Cook Time: 20 Minutes Ready In: 30 Minutes Servings: 12 "This French toast recipe is different because it uses flour. I have given it to some friends and they've all liked it better than the French toast they usually make!" Ingredients: 1/4 cup all-purpose flour 1 cup milk 1 pinch salt 3 eggs 1/2 teaspoon ground cinnamon 1 teaspoon vanilla extract 1 tablespoon white sugar 12 thick slices bread
Directions: 1. Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth. 2. Heat a lightly oiled griddle or frying pan over medium heat. 3. Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot. Nutrition InformationCalories: 123 Total Fat: 2.7g Cholesterol: 55mg Sodium: 263mg Total Carbs: 19.4g Dietary Fiber: 0.8g Protein: 4.8g ALL RIGHTS RESERVED © 2010 Allrecipes.com
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