Post by Loupy on Jun 5, 2014 19:40:33 GMT -7
Oatmeal Waffles
From: Jessica Fisher @ goodcheapeats.com/
Waffles are fun food at our house. I often serve them with fruit and whipped cream or just butter and maple syrup. The kids have been known to spread Nutella on them. And we’re not too shy to just gobble them down plain.
My kids prefer it when I make a double batch. I prefer it when I make lots and freeze the extras. This is a pretty straightforward recipe. Feel free to prepare the dry ingredients as a mix and stash it in the freezer. Until you do it, you won’t realize what a boom it is to have homemade baking mixes on hand.
Preparation time: 5 minutes
Cooking time: 15 minutes
Number of servings: 8
Ingredients
2 cups buttermilk
1/2 cup oil
3 eggs
1 teaspoon vanilla extract
2 cups whole wheat pastry flour
1 cup quick oats
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt
Instructions
Heat a waffle iron according to the manufacturer’s directions.
In a large mixing bowl, combine the ingredients in the order listed.
Fold to combine.
Bake the waffles in the waffle iron.
To make-ahead: You can either prepare a homemade baking mix, adding the wet ingredients on the day of serving OR you can freeze the baked and cooled waffles in an airtight container.
From: Jessica Fisher @ goodcheapeats.com/
Waffles are fun food at our house. I often serve them with fruit and whipped cream or just butter and maple syrup. The kids have been known to spread Nutella on them. And we’re not too shy to just gobble them down plain.
My kids prefer it when I make a double batch. I prefer it when I make lots and freeze the extras. This is a pretty straightforward recipe. Feel free to prepare the dry ingredients as a mix and stash it in the freezer. Until you do it, you won’t realize what a boom it is to have homemade baking mixes on hand.
Preparation time: 5 minutes
Cooking time: 15 minutes
Number of servings: 8
Ingredients
2 cups buttermilk
1/2 cup oil
3 eggs
1 teaspoon vanilla extract
2 cups whole wheat pastry flour
1 cup quick oats
1 tablespoon baking powder
1 teaspoon baking soda
1 teaspoon salt
Instructions
Heat a waffle iron according to the manufacturer’s directions.
In a large mixing bowl, combine the ingredients in the order listed.
Fold to combine.
Bake the waffles in the waffle iron.
To make-ahead: You can either prepare a homemade baking mix, adding the wet ingredients on the day of serving OR you can freeze the baked and cooled waffles in an airtight container.
