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Post by Loupy on Apr 12, 2014 22:54:49 GMT -7
Easy Chili Recipewww.theshabbycreekcottage.com/Ingredients: 2 pounds of ground beef 1 onion, diced 3 cans of chili beans 1 can Rotel tomatoes 1 can of diced tomatoes (14 oz can) 2 packs of chili seasoning 1/2 table spoon salt 2 cups water
Instructions: Put browned ground beef into a pan with onions and cook until onions are soft. Add in all the other ingredients (including the juice of the tomatoes) and cook for 30 minutes or so until flavors have combined.
It’s hard to measure, but I used two gallon bags to put in 1/3 of the mixture into each. Be sure to label the bag and put the date on it. Then I split the rest up into a couple smaller quart bags for chili dogs or chili chips and cheese (things where chili is not the main meal.) Freeze flat.
To cook Thaw in the refrigerator overnight. Warm up in a pan before serving.
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