Post by Loupy on Jan 10, 2014 0:55:47 GMT -7
Hamburgers and Onions in a Skillet
From: Tiffany @ eatathomecooks.com/
I cooked the hamburgers in a bit of olive oil and ghee (clarified butter).
The onions were added when the burgers were nearly done.
The kids ate their hamburgers on buns, while hubby and I had ours on a plate with the onions.
Sweet Potato Fries and tomato and cucumber salad rounded out the meal. It was all delicious!
Yield: 6 servings
Ingredients
2 lbs. good quality hamburger
Kosher salt and fresh ground pepper
1 Tbs. olive oil
1 Tbs. butter or ghee
1 large onion, sliced
Instructions
Pat the hamburger into 6-8 patties.
Season with salt and pepper.
Heat butter and olive oil in a skillet over medium heat.
Add burgers to the skillet and cook about 10 minutes per side.
Add onions to the skillet during the last 5 minutes of cooking.
Serve on buns or on a plate.
From: Tiffany @ eatathomecooks.com/
I cooked the hamburgers in a bit of olive oil and ghee (clarified butter).
The onions were added when the burgers were nearly done.
The kids ate their hamburgers on buns, while hubby and I had ours on a plate with the onions.
Sweet Potato Fries and tomato and cucumber salad rounded out the meal. It was all delicious!
Yield: 6 servings
Ingredients
2 lbs. good quality hamburger
Kosher salt and fresh ground pepper
1 Tbs. olive oil
1 Tbs. butter or ghee
1 large onion, sliced
Instructions
Pat the hamburger into 6-8 patties.
Season with salt and pepper.
Heat butter and olive oil in a skillet over medium heat.
Add burgers to the skillet and cook about 10 minutes per side.
Add onions to the skillet during the last 5 minutes of cooking.
Serve on buns or on a plate.
