Post by Loupy on Oct 19, 2013 21:34:01 GMT -7
Crispy Potato Skin Wedges
From: Colie @ www.colieskitchen.com/
I made these potato wedges, enough to feed 6 people generously for no more than $4.00 if even that. I have to tell you they turned out fantastic! Nice and crispy and full of awesome flavor.
Ingredients:
6 washed potatoes
Olive oil
Grill Mates Worcestershire Pub Burger Flavor
¼ cup bacon bits
½ cup cheddar cheese
Sour cream
Directions:
Preheat oven to 400 degrees
Slice potatoes in half then slice into 4-6 wedges for each half depending on the size of your potato
Coat wedges into the olive oil
The generously season wedges with the grill mates seasoning
Place seasoned wedges on a foil lined pan
Bake for 25 minutes or until potatoes are crispy on the outside and soft on the inside.
Remove from oven coat will cheese and bacon bits
Place back in the oven for 5 minutes or until the cheese is melted.
Drizzle with sour cream and serve.
Copy 2008-2013. www.colieskitchen.com
From: Colie @ www.colieskitchen.com/
I made these potato wedges, enough to feed 6 people generously for no more than $4.00 if even that. I have to tell you they turned out fantastic! Nice and crispy and full of awesome flavor.
Ingredients:
6 washed potatoes
Olive oil
Grill Mates Worcestershire Pub Burger Flavor
¼ cup bacon bits
½ cup cheddar cheese
Sour cream
Directions:
Preheat oven to 400 degrees
Slice potatoes in half then slice into 4-6 wedges for each half depending on the size of your potato
Coat wedges into the olive oil
The generously season wedges with the grill mates seasoning
Place seasoned wedges on a foil lined pan
Bake for 25 minutes or until potatoes are crispy on the outside and soft on the inside.
Remove from oven coat will cheese and bacon bits
Place back in the oven for 5 minutes or until the cheese is melted.
Drizzle with sour cream and serve.
Copy 2008-2013. www.colieskitchen.com
