Post by Loupy on Jun 9, 2013 15:01:47 GMT -7
Italian Sausage and Pasta
By Linda Etherton @ glutenfreehomemaker.com/
Prep time: 10 mins
Cook time: 20 mins
Total time: 30 mins
Serves: 6
Ingredients
12 ounces gluten free pasta
3 Tablespoons olive oil
1 teaspoon dried basil
1 Tablespoon dried parsley
salt to taste
6 Sweet Italian Sausages (pork or turkey)
1 Tablespoon coconut oil (or vegetable oil)
1 pound fresh broccoli
Instructions
Cook and drain the pasta.
Add the coconut or vegetable oil to a large skillet and cook the Italian sausages.
Wash, cut and steam the broccoli.
Add the olive oil, basil, parsley, and salt to the cooked pasta and toss to coat.
Cut the sausages into slices and add them along with the broccoli to the pasta and toss to combine.
By Linda Etherton @ glutenfreehomemaker.com/
Prep time: 10 mins
Cook time: 20 mins
Total time: 30 mins
Serves: 6
Ingredients
12 ounces gluten free pasta
3 Tablespoons olive oil
1 teaspoon dried basil
1 Tablespoon dried parsley
salt to taste
6 Sweet Italian Sausages (pork or turkey)
1 Tablespoon coconut oil (or vegetable oil)
1 pound fresh broccoli
Instructions
Cook and drain the pasta.
Add the coconut or vegetable oil to a large skillet and cook the Italian sausages.
Wash, cut and steam the broccoli.
Add the olive oil, basil, parsley, and salt to the cooked pasta and toss to coat.
Cut the sausages into slices and add them along with the broccoli to the pasta and toss to combine.
