Post by Loupy on Apr 3, 2013 17:13:27 GMT -7
Sour Cream Chicken
By Steph @ www.plainchicken.com/
Ingredients:
2 pounds chicken tenders
1 1/2 cups of crushed Garlic Herb Croutons
1 cup sour cream (full fat)
kosher salt
freshly ground pepper
garlic powder
1/4 cup unsalted butter, cubed
Instructions:
Preheat oven to 375 degrees F.
Lay the chicken close together on a foil lined baking sheet.
Sprinkle with salt, pepper and garlic powder.
Coat with a thick layer of sour cream.
Top that with the crushed croutons and then dot with the butter.
Bake in a 375 degree F oven for 25-35 minutes.
By Steph @ www.plainchicken.com/
Ingredients:
2 pounds chicken tenders
1 1/2 cups of crushed Garlic Herb Croutons
1 cup sour cream (full fat)
kosher salt
freshly ground pepper
garlic powder
1/4 cup unsalted butter, cubed
Instructions:
Preheat oven to 375 degrees F.
Lay the chicken close together on a foil lined baking sheet.
Sprinkle with salt, pepper and garlic powder.
Coat with a thick layer of sour cream.
Top that with the crushed croutons and then dot with the butter.
Bake in a 375 degree F oven for 25-35 minutes.
