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Post by Loupy on Dec 15, 2012 13:31:31 GMT -7
Sun-dried Tomato ButterPhoto via PinterestUse this flavorful butter in place of plain butter to make gravy, or place directly on top of cooked steaks or fish." — Nina Ingredients: 1 cup unsalted butter 4 tablespoons chopped fresh parsley or basil 1 teaspoon minced garlic (or to taste) 1 ounce sun-dried tomatoes, chopped salt and pepper to taste
Directions In a mixing bowl, cream butter. Mince the tomatoes (very fine) Mix in parsley or basil, garlic, and tomatoes. Chill for at least 2 hours.ALL RIGHTS RESERVED Copyright 2012 Allrecipes.com
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