Post by Loupy on Dec 9, 2012 14:35:19 GMT -7
Grilled Balsamic Flank Steak
pointlessmeals.blogspot.ca/
serves 4
Ingredients:
¼ c. balsamic vinegar
1 T. Worcestershire sauce
2 tsp. dark brown sugar
1 garlic clove, minced
1 lb. flank steak
salt and pepper
Instructions:
Combine first four ingredients in a large ziplock bag.
Add steak, turn to coat; marinate for 30 minutes at room temperature. Grill until desired doneness.
Let stand, covered loosely with foil for 10 minutes, before cutting in thin strips against the grain.
Points + = 5
pointlessmeals.blogspot.ca/
serves 4
Ingredients:
¼ c. balsamic vinegar
1 T. Worcestershire sauce
2 tsp. dark brown sugar
1 garlic clove, minced
1 lb. flank steak
salt and pepper
Instructions:
Combine first four ingredients in a large ziplock bag.
Add steak, turn to coat; marinate for 30 minutes at room temperature. Grill until desired doneness.
Let stand, covered loosely with foil for 10 minutes, before cutting in thin strips against the grain.
Points + = 5
