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Post by Loupy on May 9, 2012 11:35:14 GMT -7
Very Blueberry Pancakes Pancakes are a lot easier to make than you think! And it doesn't get much better than fresh blueberry pancakes on Mother's Day.
Ingredients •1 egg •1 cup all-purpose flour •3/4 cup milk •1 tablespoon sugar •2 tablespoons vegetable oil (we prefer canola oil) •3 teaspoons baking powder •1/2 teaspoon salt •Butter or margarine •1/2 cup blueberries
Preparation •Beat egg until fluffy. •Beat in remaining ingredients just until smooth. •Stir in blueberries •Grease griddle with butter or margarine. •Pour about 4 tablespoons batter onto griddle for each pancake. •Cook each pancake until puffed up and dry around edges. •Turn and cook other side until golden brown. •Makes approximately 8-10 pancakes.
Note: Worried about making from scratch? No worries, just use a store-bought pancake mix, and add the fresh blueberries to the batter before placing on the griddle.
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