Post by Loupy on Apr 14, 2012 17:07:33 GMT -7
Minnesota Hot Dish Casserole
From: www.mrfood.com/
Got meat and potato lovers at your house? Well, this comforting Minnesota Hot Dish Casserole has both, plus a serving of good-for-you veggies too! Even on a busy weeknight, in under 30 minutes this one can be on the table to satisfy your hungry gang.
Serves: 4
Cooking Time:45 min
Ingredients
1 pound ground beef
1/4 cup chopped onion
1/4 teaspoon salt
1 (16-ounce) package frozen mixed vegetables
1 (10.75-ounce) can cream of mushroom soup, undiluted
1/2 cup milk
1 cup (4-ounces) shredded Cheddar cheese
1/2 (32-ounce) package frozen seasoned potato nuggets (tater tots)
Instructions
1.Preheat oven to 400 degrees F.
2.Brown ground beef, onion and salt in a skillet over medium heat, stirring until meat crumbles and is no longer pink; drain.
Spoon ground beef into a sprayed 2-1/2 quart baking dish.
In a small bowl combine soup and milk, mix well.
Layer frozen vegetables, soup mixture and cheese over ground beef.
Top with frozen Tater tots.
3. Bake 30 minutes or until potatoes are golden.
From: www.mrfood.com/
Got meat and potato lovers at your house? Well, this comforting Minnesota Hot Dish Casserole has both, plus a serving of good-for-you veggies too! Even on a busy weeknight, in under 30 minutes this one can be on the table to satisfy your hungry gang.
Serves: 4
Cooking Time:45 min
Ingredients
1 pound ground beef
1/4 cup chopped onion
1/4 teaspoon salt
1 (16-ounce) package frozen mixed vegetables
1 (10.75-ounce) can cream of mushroom soup, undiluted
1/2 cup milk
1 cup (4-ounces) shredded Cheddar cheese
1/2 (32-ounce) package frozen seasoned potato nuggets (tater tots)
Instructions
1.Preheat oven to 400 degrees F.
2.Brown ground beef, onion and salt in a skillet over medium heat, stirring until meat crumbles and is no longer pink; drain.
Spoon ground beef into a sprayed 2-1/2 quart baking dish.
In a small bowl combine soup and milk, mix well.
Layer frozen vegetables, soup mixture and cheese over ground beef.
Top with frozen Tater tots.
3. Bake 30 minutes or until potatoes are golden.
