Post by Loupy on Feb 3, 2012 18:25:14 GMT -7
Bacon Wrapped Brown Sugar LiL Smokies
myroyalkitchen.com/2012/02/bacon-wrapped-brown-sugar-lil-smokies/
Ingredients
1 pkg. (16 ounces) Hillshire Farm® Lit'l Smokies®
1 pkg. of your favorite Sliced Bacon
1 cup packed brown sugar
(You can also add 1/2 cup honey if you prefer)
Instructions
Preheat oven to 400°F.
Cut each bacon slice into 3-4 pieces.
Then wrap each smokie with a piece of bacon and secure with a toothpick.
Place on a baking pan.
Then sprinkle with brown sugar.
Bake for about 15-20 minutes or until bacon is turns brown and brown sugar melts and forms a sauce.
You can also garnish with pineapple or add pinneapple to the flavoring.
myroyalkitchen.com/2012/02/bacon-wrapped-brown-sugar-lil-smokies/
Ingredients
1 pkg. (16 ounces) Hillshire Farm® Lit'l Smokies®
1 pkg. of your favorite Sliced Bacon
1 cup packed brown sugar
(You can also add 1/2 cup honey if you prefer)
Instructions
Preheat oven to 400°F.
Cut each bacon slice into 3-4 pieces.
Then wrap each smokie with a piece of bacon and secure with a toothpick.
Place on a baking pan.
Then sprinkle with brown sugar.
Bake for about 15-20 minutes or until bacon is turns brown and brown sugar melts and forms a sauce.
You can also garnish with pineapple or add pinneapple to the flavoring.
