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Post by Loupy on Sept 4, 2017 0:02:20 GMT -7
Cheesy Pigs in a Blanket with Parmesan Ranch ButterFrom: Becky Hardin @ www.thecookierookie.com/cheesy-pigs-blanket/These are ideal for snacks after school, watching NASCAR or a football game. These are easy enough to make and take to a friends party or for your own. These only take about 30 min.Prep time: 15 min Cook time: 15 min Total time: 30 min Yields: 30Ingredients: 2 (12 ounce) can crescent rolls 30 lil smokey sausages 8 slices BordenĀ® Cheese Natural Sharp Cheddar Slices, each cut into 4ths (4 small squares per slice)4 tablespoons salted butter, melted1/2 ounce (1/2 of one packet) ranch seasoning1 tablespoon grated Parmesan cheeseInstructionsPreheat oven to 425FLine a large baking sheet with parchment paperRoll out the crescent roll dough and separate by the triangles provided. Cut each triangle in half to create to smaller same shape triangles.Starting at the bigger end of each triangle, lay a small square of cheese, topped with a sausage, then roll up on itself. Lay on the baking sheet. Continue until all 30 pigs in a blanket are on your baking sheet.Combine the melted butter, ranch seasoning, and Parmesan in a small bowl.Brush the rolled up pigs in a blanket with the butter.Bake for 12-15 minutes or until the dough is browned and cooked through.Enjoy!
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