Post by Loupy on Oct 17, 2014 18:57:12 GMT -7
Sparkling Cider Rosé
From: Karena & Katrina, The "Tone-It-Up" girls @ toneitup.com/
This cocktail is bubbling with fun! Not only is it orangey pink for fall, it also contains the perfect touch of cinnamon spice! Share it with your girlfriends at happy hour, sip it watching a fiery pink sunset or just enjoy it, because damn girl, you work way too hard not to celebrate once in a while.
Makes 2 servings
Ingredients
10 oz of Sparkling Rosé of your choice *
7 oz Martinelli’s 100% pure Apple Cider
1-2 shakes of cinnamon (we added 1 tsp to this batch. We LOVE cinnamon!)
Bubbly Directions:
Pour your rosé in a mason jar or large wine glasses.
Add apple cider and shake cinnamon on top.
Garnish with a cinnamon stick and crab apple.
Cheers!
*We chose: De Chanceny Cremant de Loire Rosé. It’s unsweetened and dryer than others. Since we added the apple cider, choosing a dryer rosé works well!
