Post by Loupy on May 9, 2019 16:37:41 GMT -7
DILL CHICKEN SALAD – LOW CARB, PALEO
From: Kyndra Hollley @ peaceloveandlowcarb.com/dill-chicken-salad-low-carb-paleo/?
My favorite way to cook the chicken for this recipe is to pan-sear it in butter. It gives it excellent flavor and makes the chicken incredibly juicy.
Makes: 8 servings
INGREDIENTS
1 pound chicken breast, cooked and cubed
1/2 cup diced celery(one large rib)
1/3 cup finely chopped onion
3/4 cup mayonnaise, more to taste
1 tablespoon plus 1 teaspoon Dijon mustard
3 tablespoons fresh dill OR 3 teaspoons dried dill
sea salt and black pepper, to taste
INSTRUCTIONS
In a large mixing bowl, combine chicken, celery, onion, mayonnaise, Dijon, dill, sea salt and black pepper.
Mix until well combined.
Serve on fresh lettuce leaves or just dig right in!
Nutritional Information:
Per Serving – 1/2 Cup
Calories: 236
Fat: 16.5g
Protein: 12g
Total Carbs: 1.5g
Fiber: .25g
Net Carbs: 1.25g
From: Kyndra Hollley @ peaceloveandlowcarb.com/dill-chicken-salad-low-carb-paleo/?
My favorite way to cook the chicken for this recipe is to pan-sear it in butter. It gives it excellent flavor and makes the chicken incredibly juicy.
Makes: 8 servings
INGREDIENTS
1 pound chicken breast, cooked and cubed
1/2 cup diced celery(one large rib)
1/3 cup finely chopped onion
3/4 cup mayonnaise, more to taste
1 tablespoon plus 1 teaspoon Dijon mustard
3 tablespoons fresh dill OR 3 teaspoons dried dill
sea salt and black pepper, to taste
INSTRUCTIONS
In a large mixing bowl, combine chicken, celery, onion, mayonnaise, Dijon, dill, sea salt and black pepper.
Mix until well combined.
Serve on fresh lettuce leaves or just dig right in!
Nutritional Information:
Per Serving – 1/2 Cup
Calories: 236
Fat: 16.5g
Protein: 12g
Total Carbs: 1.5g
Fiber: .25g
Net Carbs: 1.25g
