Post by Loupy on Apr 3, 2019 23:18:57 GMT -7
Cinnamon Coffee Baked Bars
From: Portland’s Palate @ www.beliefnet.com/love-family/recipes/c/cinnamon-coffee-baked-bars.aspx?
Easy to make, these cinnamon coffee bars will be a hit at your next morning meeting. We hope you love this coffee bar recipe that is topped with delicious cinnamon. It is sure to please even the pickiest eater.
SERVINGS: 12 - 15
Ingredients
Cake:
1/4 cup shortening
1 cup brown sugar, firmly-packed
1/2 cup strong, good-quality hot coffee
1-1/2 cups all-purpose flour, sifted
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1-1/4 teaspoons cinnamon
1/2 cup raisins (use golden raisins for a milder flavor)
1/2 cup almonds or hazelnuts, chopped
Frosting:
1 cup powdered sugar, sifted
1/4 teaspoon salt
1/2 teaspoon vanilla extract
2 tablespoons milk
Directions
Preheat oven to 350 degrees.
Grease a 9 x 13-inch baking pan.
In a large bowl, cream together shortening and brown sugar.
Stir in coffee.
In a separate bowl, sift together flour, baking powder, soda, salt and cinnamon.
Stir into sugar mixture.
Blend in raisins and nuts.
Spread into prepared pan.
Bake in a 350-degree oven for 20 minutes.
Cut into bars.
Frosting:
Blend together powdered sugar and salt.
Mix in vanilla and milk.
Spread frosting over cooled bars.
Enjoy!!
From: Portland’s Palate @ www.beliefnet.com/love-family/recipes/c/cinnamon-coffee-baked-bars.aspx?
Easy to make, these cinnamon coffee bars will be a hit at your next morning meeting. We hope you love this coffee bar recipe that is topped with delicious cinnamon. It is sure to please even the pickiest eater.
SERVINGS: 12 - 15
Ingredients
Cake:
1/4 cup shortening
1 cup brown sugar, firmly-packed
1/2 cup strong, good-quality hot coffee
1-1/2 cups all-purpose flour, sifted
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1-1/4 teaspoons cinnamon
1/2 cup raisins (use golden raisins for a milder flavor)
1/2 cup almonds or hazelnuts, chopped
Frosting:
1 cup powdered sugar, sifted
1/4 teaspoon salt
1/2 teaspoon vanilla extract
2 tablespoons milk
Directions
Preheat oven to 350 degrees.
Grease a 9 x 13-inch baking pan.
In a large bowl, cream together shortening and brown sugar.
Stir in coffee.
In a separate bowl, sift together flour, baking powder, soda, salt and cinnamon.
Stir into sugar mixture.
Blend in raisins and nuts.
Spread into prepared pan.
Bake in a 350-degree oven for 20 minutes.
Cut into bars.
Frosting:
Blend together powdered sugar and salt.
Mix in vanilla and milk.
Spread frosting over cooled bars.
Enjoy!!
